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Hotel and Restaurant Management
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E-Books
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Hospitality Management, Sales, and Marketing
E-Books
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Kitchen, Food, and Beverage
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Video Series: The Great Food Revolution
E-Books
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Customer Service and Housekeeping
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E-Books
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Health, Safety, and Security
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Video Series: Health, Safety, and Security in the Hospitality Industry
E-Books
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Open Educational Resources (OER)
COVID-19 and the Food Industry
Books @ HCC Libraries
The Heart of Hospitality
by
Micah Solomon; Herve Humler (Foreword by)
Call Number: TX911.3 .M27 S684 2016
ISBN: 9781590793787
Publication Date: 2016-10-11
Opportunities in Hotel and Motel Careers, Revised Edition
by
Shepard Henkin
Call Number: TX911.3 .V62 H46 2006
ISBN: 9780071458702
Publication Date: 2006-04-01
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